What Is The Most Popular Stumptown Coffee?

The spot that started it all. Our flagship cafe opened on Division Street in 1999, replacing an old beauty parlor named hair bender stumptown-founder duane sorenson adopted the name for our signature espresso blend and the original sign still hangs in our hometown roastery.

Which is the original stumptown coffee?

The spot that started it all. Our flagship cafe opened on Division Street in 1999, replacing an old beauty parlor named Hair Bender Stumptown-founder Duane Sorenson adopted the name for our signature espresso blend and the original sign still hangs in our hometown roastery.

What do you get at Stumptown Coffee?

  • Blend. french roast $17. Add to Cart.
  • Single Origin. Guatemala El Injerto Bourbon $22. Add to Cart.
  • Blend. Hair Bender $16. Add to Cart.
  • Blend. holler mountain $17. Add to Cart.
  • Blend. House Blend $16. Add to Cart.
  • Single Origin. Indonesia Bies Penantan $21
  • Single Origin. Rwanda Huye Mountain $23
  • Blend. Trapper Creek Decaf $17.

Does Peet’s coffee own Stumptown Coffee?

Peet’s Coffee, based in Emeryville, California and approaching its fiftieth year of business, bought Stumptown outright in the beginning of October from TSG Consumer Partners.

Is Stumptown Coffee owned by Peet’s?

We’d like to keep you in the loop about some goings-on here at Stumptown. We want to be the first to tell you about some changes brewing around here. As of this week, we have been acquired by Peet’s Coffee & Tea We’re excited about the opportunities this will provide for us as we continue to grow.

Why is it called Stumptown?

Before stumptown cold brew swept the nation, “Stumptown” was an actual town, full of stumps. Portland got this name the old-fashioned way: in the mid-1800s, the city was growing quickly and so land had to be cleared of pesky trees so humans could live here.

How much caffeine is in a cup of Stumptown coffee?

Stumptown Cold Brew Coffee contains 26.57 mg of caffeine per fl oz (89.85 mg per 100 ml). A 10.5 fl oz bottle has a total of 279 mg of caffeine.

Where do Stumptown coffee beans come from?

We’re not doing it the easy way by buying bulk, mid-quality beans anonymously from a trading house. Instead, we go right to the source of the best coffee— that farm atop a hill in Ethiopia , for example.

Are Stumptown beans oily?

Stumptown Hair Bender Overview This dark roast isn’t especially oily , which makes it ideal for super-automatic espresso machines. And the Stumptown packaging, while odd-looking, is among the best at locking in the freshness.

How do you make a pour over Stumptown?

Pour about twice the amount of water to coffee and stir gently This should take between 30-45 seconds. You should pour in slow and steady spirals to keep things even.

How good is intelligentsia coffee?

The coffee is of good quality, the service is friendly and passionate, the homebrew products are versatile, and the décor is interesting albeit slightly less unique due to the opening of extra stores. My final verdict for Intelligentsia Coffee is a strong 4 out of 5.

What kind of beans does Stumptown use?

For our Cold Brew, we use Latin American coffees We’ve found that Latin American coffees with darker chocolate and berry notes tend to work well when cold brewed. If you’d like to try brewing your own at home, our House Blend is also great as cold brew.

What beans does Stumptown use for espresso?

Stumptown’s signature blend, Hair Bender brings sweet cherry and rich fudge flavor notes to espresso or drip coffee. A blend of South American, Indonesian and East African varietals , this year-round roast will keep you cozy and well-caffeinated cup after cup.

Where is Stumptown sold?

buy stumptown coffee roasters products at Whole Foods Market.

Is Stumptown single origin?

Stumptown Coffee Colombia Single Origin Whole Bean Coffee, 12 oz – Ralphs.

How long do coffee beans last?

In short: roasted coffee beans last 6-9 months past the shelf-life when sealed If they’ve been opened, consume within six months. There are methods to boost coffee bean longevity, however. If you’ve opened a bag of roasted coffee beans, store them in an airtight container.

How much caffeine is in Stumptown Nitro cold brew?

Stumptown Nitro Cold Brew contains 30.00 mg of caffeine per fl oz (101.44 mg per 100 ml). A 11 fl oz can has a total of 330 mg of caffeine.

What does espresso bean mean?

The espresso bean is simply a coffee bean that’s roasted more, ground finer, and brewed in an espresso machine or aeropress.

Is Holler Mountain A light roast?

Creamy and consistent, Stumptown’s Holler Mountain combines high-season beans from coffee farms across the world for a unique treat with every sip. A medium roast well suited for most brew methods, this organic blend offers a bewitching blend of fruit and chocolate flavor notes.

How do you roast coffee beans at home?

Add the raw coffee beans to the coffee roaster, with the amount specified in the manual. Cover with the lid and turn the temperature dial to 140°C (285°F) to begin the roasting process. Roast the beans until they turn from green to yellow and smell grassy. This took about 14 minutes in our roaster.

How big is Stumptown?

Stumptown Coffee is sold in over 4,000 supermarkets nationwide including Whole Foods, Kroger’s and many specialty stores. In addition, it sells to over 2,000 independent coffee shops.

Who owns Portland coffee?

CO-FOUNDER + MANAGING PARTNER Mark Stell has been roasting coffee and running retail coffee shops since 1992. Since co-founding Portland Coffee Roasters in 1996, he has helped grow the company to a staff of nearly 100, overseeing green coffee sourcing and purchasing and financial management of wholesale roasting.

Who bought intelligentsia?

Share All sharing options for: Peet’s Coffee & Tea Buys Intelligentsia Coffee. This morning, Peet’s Coffee & Tea, the Emeryville, Cali. -based coffee roaster and retailer, announced it had acquired a majority stake in Intelligentsia Coffee, the Chicago-based roaster. This is Peet’s second major purchase in a month.

Why is Portland called Weird?

Portland has been affectionately referred to as “weird” for decades – perhaps because it has the most strip clubs per capita in the nation or the high prevalence of man buns and mustaches.

What do they call people from Portland Oregon?

A person who lives in or comes from Portland, Oregon is called a Portlander.

Why is Portland called Portland?

History. The Lewis and Clark Expedition passed near the site on the Columbia River in 1805–06. The city was laid out in 1845 and, after two of its early citizens flipped a penny, was named for Portland, Maine, rather than Boston, Massachusetts.

Does Stumptown cold brew need to be refrigerated?

Nope! Room temp is fine, but you want to get the cold brew in a fridge as soon as it’s done filtering to get it cold as quickly as possible.

How much caffeine is too much?

Healthy adults shouldn’t consume more than 400 milligrams (mg) of caffeine per day That’s equal to about four 8-ounce cups of brewed coffee or 10 cans of cola. Teens should limit their caffeine intake to less than 100 mg per day (one 8-ounce cup of coffee or about two cans of cola).

Do you have to put cold brew in the fridge?

Should I brew cold brew at room temperature or in the fridge? Well actually, you can do both , it will all come down to what works best for you in your daily schedule.

Which coffee beans are least oily?

  • Farm Fresh 100 Percent Kona Coffee.
  • Koffee Kult Thunder Bolt.
  • Lavazza Medium Roast.
  • Camano Island Coffee Roasters.
  • Wild Jo Coffee.

How can you tell if a coffee bean is oily?

If you pick up a handful of coffee beans and they leave a residue on your hands, or if you can see residue on the inside of a bag of beans , that means they are oily, and hence, freshly roasted. Lighter roasts aren’t as oily, so don’t expect as much residue as you’d find with a darker roast.

Is dark roast coffee more oily?

The longer the roast goes on, the more oils appear as deeper structures in the bean break down. It’s for that reason that dark roasted coffee tends to be more oily than light roasted coffee : the beans have had more time exposed to the high temperatures inside the drum.