Make sure you chill the butter for 30 minutes (it will cool faster when cut into pieces). Doing so ensures that the fat doesn’t melt and produce greasy, leaden biscuits. Then heat the oven to 500 degrees ; the high heat produces maximum steam, which encourages the biscuits to rise as high as they possibly … Read more
Simply crumble a piece of paper into a ball and keep it like that for a minute. After a minute unfold the crumbles and flatten the paper using the palm of your hands This will give the paper a very aged look. How do you age paper with coffee? Pre-heat oven to lowest setting Crumple … Read more
You can use previously brewed or fresh coffee grounds If you make espresso powder using coffee that hasn’t been brewed, it will have a stronger flavor and higher caffeine content. Use slightly less of this more concentrated powder in your recipes. Can I use ground coffee to make espresso powder? In a pinch, you can … Read more