Use a milk frother, French press or whisk to froth the milk until it’s very foamy For a cappuccino you’ll want a good amount of froth: you’re going for ⅓ espresso, ⅓ steamed milk and ⅓ foam. We highly recommend reading How to Froth Milk if this is your first time frothing. What else can … Read more
The primary difference between the milk steamer and the milk frother is that the frother makes a light, airy foamy milk with large bubbles, where as the steamer heats the milk while texturizing it, but not as foamy steamed milk you will need a little more to start off with as it doesn’t expand as … Read more
If you’re wondering which produces the best milk foam when it comes to a milk frother vs. steam wand, the short answer is both provide good quality milk froth Is a milk frother worth it? It costs about twice as much, but your milk is ready in a fraction of the time. The Powerlix milk … Read more