Ibrik or cezve is the name of the pot with a long handle for brewing turkish coffee. In Russia it’s called turka. The pot is usually made of copper, but can be made of stainless steel, ceramics or even silver. What makes Turkish coffee different? Rich and highly caffeinated, Turkish coffee is enjoyed in many … Read more
Yes! You can use ground turkish coffee in place of regular coffee in your coffee machine The result is sort of turkish-coffee-like cup of coffee, which is delicious. The one change you need to make is to add much more turkish coffee than you would if you were making a regular cup. How is Turkish … Read more
Milk or cream is never added to coffee, but you can add sugar as optional We always serve Turkish coffee in demitasse cups, and if it’s completed correctly, the drink should have foam on top. It’s usually served with a glass of water as a palate cleanser and a sweet like turkish delight or chocolate. … Read more