For a single shot: Use 6–8 grams (1.5-2 tsp) of ground beans per 1–1.5 fluid ounce (2-3 Tbsp) For a double shot: Use 15 grams (3.5 tsp)of ground beans per 2 fluid ounce (4 Tbsp). espresso basics: Use only the freshest coffee beans. How do you make espresso step by step? Clean your portafilter Dose … Read more
If you are getting a different volume of coffee than you used to, you might have accidentally re-programmed the pour volume This happens if you push the button to start and then push it again to stop before it has completed its pre-programmed pour. How do I get more coffee out of my nespresso machine? … Read more
Historical Side Note: Ernesto Valente invented the e61 group (shown attached to an Isomac domestic machine in banner image) and it is known as such because it first appeared on the faema e61 espresso machine. Incidentally, the name E61 signifies the total solar eclipse that occurred in 1961, the year of its invention What is … Read more
Don’t buy this machine ! Serious serious design flaws.it doesn’t make enough pressure for a nice espresso shot and the milk steamer is a joke. I ended up with2nd degree burns from it and had to get special burn cream that was over$200!! Is Imusa a good brand for espresso machine? Don’t buy this machine … Read more