Use one scoop of coffee per cup – So, if you have an eight cup cafetiere, use eight scoops of coffee (see 2. above), also pre-warm the cup and milk (if using). How many spoons of coffee do you put in a cafetière? Use one scoop of coffee per cup – So, if you have … Read more
arabica coffee beans make coffee that is less bitter than robusta beans. High-quality arabica coffee that has been roasted light to medium barely has any bitterness at all. Which coffee is the least bitter? Arabica beans make coffee that is less bitter than Robusta beans. With Arabica beans, you can brew coffee with less bitterness … Read more
Each of these factors has an optimal range that, when met, will result in the perfect ratio of coffee solids to water – and an exceptional cup of coffee. While the Moccamaster will consistently perform within these ranges every brew cycle, one additional variable is up to you – grind size Does the Moccamaster grind … Read more
Pour Over coffee ratio We recommend a water to coffee ratio of 16:1 or 15:1 if you prefer a more potent cup This means 16 grams of water for every gram of coffee. To calculate how much coffee you need, weigh the amount of water you want to brew and divide that by 16. That … Read more
On a Nespresso® U model, there are three different buttons / cup sizes to choose from – Lungo, Espresso or Ristretto We recommend a cup size of 100 ml for a Lungo, 40 ml for an Espresso and 25 ml for a Ristretto. What are the 3 buttons on Nespresso? On a Nespresso® U model, … Read more
There isn’t any special coffee made specifically for percolators. You can use any coarsely ground coffee, ideally going for coarse to medium grind. Avoid fine-ground coffee though, as the grains are likely to dissolve and go through the filter What grind of coffee should you use for a percolator? ideal grind size for Percolator Coffee … Read more
Our bold cold brew blend brewed at double strength Potent and complex, The Double is served short. We recommend savoring this concentrated iced coffee slowly. Our beloved NOLA is a sweet, creamy, decadent iced coffee that’s cold-brewed with roasted chicory, then cut with cane sugar and your choice of milk. How do you drink a … Read more
How long should I let my cold brew steep for? 16 hours , but don’t stress. Anywhere from 14-18 is fine. We’ve found the water and coffee reach an equilibrium, which slows extraction drastically towards the end. Can you steep cold brew coffee too long? If you don’t know how long to let cold brew … Read more
Coarsely ground coffee is perfect for a cafetière. As a rule of thumb, the longer the coffee is in contact with water, the coarser the grind should be to avoid over-extraction. The cafetière method involves fully immersing the coffee throughout the brew time, meaning a larger, coarse grind is needed. What coffee grind is best … Read more
The “strong” setting will add another 30 seconds or so to your brew time , which can help balance out the acidic flavours of under-extracted coffee. What does strong brew button do? The strong brew button extends the brewing time to increase brew strength instead of boiling water to burn ground coffee This feature is … Read more