Is a coffee press worth it? If you want to make a flavorful, full-bodied cup of coffee at home, and you don’t want to spend a lot of money on gear, a French press is a great option. This brewing method is quick and consistent, and a French press doesn’t hog counter space (like a … Read more
siphon coffee is traditionally a brewing method done mostly by hand, requiring precise temperature, attention, and skill The results are well worth the effort—with some experts proclaiming it’s the best you can brew—but it hasn’t been a practical way for the average busy household to make coffee until now. Is siphon coffee any good? Due … Read more
Contains two patent pending micro-filters filters are BPA, BPS and phthalate free, made from USA-manufactured materials in canada stainless steel container, double-walled, vacuum-insulated. Assembled in Canada. This product carries a 1 year warranty and a 30 day return privilege if not satisfied. Is Espro a Canadian company? Espro is a Canadian company who loves taking … Read more
Managing this ratio in your V60 can be simple enough—using more brew water (relative to your coffee dose) will result in coffee with a higher extraction and a weaker strength, while using a smaller volume of water will result in stronger coffee with less overall extraction. What is the best ratio for v60? Hario V60 … Read more
For pour over coffee, the best grind to use is a medium-coarse grind A medium-coarse grind will be similar in size to a french press grind but less chunky and will feel slightly smoother. If you are using a cone-shaped pour over, then use a medium-fine coffee grind instead. How do I choose a grind? … Read more
The french press has been in the news for awhile as an unhealthy way to brew coffee, because it’s filter doesn’t filter out the cafestol Cafestol is a substance that causes the body’s LDL, the “bad” cholesterol, levels to rise. What’s wrong with French press? unfiltered brew contains diterpenes, which are oily substances found in … Read more
The process of boiling extracts more nutrients from the coffee beans. Furthermore, greek coffee is comprised of Arabica coffee beans ground to a very fine powder. In this way, Greek coffee delivers more concentrated antioxidants than a normal cup of coffee, and it contains only a moderate amount of caffeine What’s special about Greek coffee? … Read more
The strong brew button extends the brewing time to increase brew strength instead of boiling water to burn ground coffee This feature is exclusive to the Keurig coffee machines, but not every model will have brew strength settings like the bold setting. What is strong brew? Strong brewed coffee is exactly that. Coffee brewed at … Read more
The Chemex uses thick paper filters that catch all of the natural oils and fine coffee grounds. The result is a cup of very clear, smooth coffee. On the other hand, the Bodum uses a permanent metal filter that allows oils and sediment to come through. Does Chemex filter fit Bodum? The Bodum pour over … Read more
press pot coffee is coffee steeped for 3-4 minutes between 195 to 205°F. It produces a thicker and much richer taste than an auto-drip machine can produce. How do you make a coffee like shop? STEP 1: KNOW YOUR coffee bean. Knowing where your coffee comes from is important STEP 2: BUY WHOLE BEAN COFFEE … Read more