For a moka pot, you should use a medium-fine grind The coffee grinds should look something akin to sand grains. If the grind is too fine (like in grinding beans for true espresso), some grounds may slip through the filter and into your final brew. What kind of coffee does a moka pot make? What’s … Read more
The origins of Café Pilon can be traced back to 19th century cuba , where it had been brewed and served with pride for more than 100 years. Coffee was simply coffee during that period of time; there were few brands, and customer relationships were built on a very personal and word-of-mouth level. Is café … Read more
Our Folgers ® coffee is roasted in new orleans, Louisiana by hardworking people who are as passionate about our products as they are about the city in which they’re made. What is the origin of folgers coffee? The precursor of the Folger Coffee Company was founded in 1850 in San Francisco, California , as the … Read more
In a confusing development, the everyday mainstream coffee company folgers is introducing a new higher-quality coffee it calls 1850 Who is 1850 coffee made by? With roots dating back to 1850, our founder, James A. Folger , has blazed the trail for generations of coffee lovers to embrace. Forged by a relentless commitment to quality, … Read more
Can You Make an Espresso With a moka pot? A moka coffee pot brews at around 1.5 bars of pressure, but an espresso machine uses more than 9 bars, so you can’t make an espresso with a moka pot any more than you can make an espresso in a french press But you can make … Read more
About this item. Single serve cups compatible with keurig k-cup brewers, including Keurig 2.0 Can you use other pods in Keurig? Wrong. The short answer is that pods will not work in k-cup machines and vice versa (K-Cups will not work in pod brewers). They are not interchangeable. unless you have an adapter or were … Read more
Today this remains as America’s best-selling whole bean coffee and is the fourth largest national coffee brand in terms of volume. Every time you brew a pot of Eight O’Clock coffee, you expect it to be great. Why is it called 8 o’clock coffee? According to legend, the company came up with the name by … Read more
Roughly a third of the world’s coffee comes from Brazil, and it makes sense – the climate is ideal for growing flavorful, rich coffee beans. Not too acidic, brazilian coffee is often nutty and chocolatey It’s perfect for darker roasts since the beans are typically well-rounded and less complex. What makes Brazilian coffee different? Usually, … Read more
Procter & Gamble acquired Folger’s in 1963 and removed the apostrophe from its name During P&G’s ownership, Folgers became the number one coffee brand in America. Why did Folgers change their name? BUILDING A BUSINESS OF INTEGRITY But, following the Civil War, the economy collapsed – resulting in the business going bankrupt. He convinced his … Read more
The difference between Cuban and other types of coffees is that a raw type of brown sugar called demerara sugar is mostly used This results to a slightly thicker drink. It is added straight to the espresso during preparation rather than adding it at the table. Is Cuban coffee better? But those who have will … Read more