coffee bean oils

What Does Crema Mean In Coffee?

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Crema is one of the most prized components of a well-made espresso Caramel-colored and creamy in texture, the foamy puff is created when hot water emulsifies coffee bean oils and floats atop the espresso with smooth little bubbles. Why is crema important in coffee? The strong presence of crema in an espresso shot indicates a … Read more

What Grind Size Should I Use?

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A coarse or extra coarse grind size is recommended , as it’s easier to filter. A finer grind size will work just as well (with a slightly shorter steep time), but can cause the final product to appear a bit cloudy. How do I choose a grind? It depends on your brewing method and your … Read more