dark roasts are most commonly used for cold brew coffee because the roast profile offers a consistent flavor. The margin of error is low, and the rich flavor is suitable for those who enjoy adding milk or sweeteners to their brew. Is dark roast or light roast better for cold brew? Generally the dark is … Read more
Depending on the coffee you are trying to create – french press, cold brew or espresso – the coffee grind size will matter From coarse to fine, and everything in between, grinding coffee has a lot of significance to the final flavour and texture. What size grind is best for a French press? French press … Read more
With NS Adapter, the nanopresso machine can be compatible with Nespresso** original capsules and most compatible capsules Makes excellent espresso on the go with a rich cream. What coffee pods are compatible with Nanopresso? The Wacaco Nanopresso NS is only compatible with the Nespresso branded pods or other generic branded pods that are Nespresso compatible. … Read more
Start with a medium-fine grind, and adjust it based on your preferences For example, if your brew turns out sour (under extracted), use a finer grind next time, and/or increase your brew time slightly. If your brew ends up bitter (over extracted), use a coarser grind next time and/or decrease your brew time. How do … Read more