Coffee growing and trading have a lot of positive contributions to environmental and social issues, especially when compared to other economic activities. For example, coffee shrubs are evergreen, which means they help with carbon sequestration. They also help stabilize soils. What is the environmental impact of coffee? Overall, coffee farming has a negative effect on … Read more
Yaucono. Yaucono, café crema and Café Rico are the three biggest roasters which control approximately 70% of the coffee production of puerto rico Where is Yaucono made? Hacienda Caracolillo is one of three of Puerto Rico Coffee Roaster’s farms dedicated to the production of coffee for the PRCR coffee brands, including Café Yaucono, Café Alto … Read more
What are the concerns for coffee drinkers? For those grinding and drinking coffee in their own home the risks are virtually zero The U.S. Food and Drug Administration (FDA) says diacetyl diacetyl Diacetyl (IUPAC systematic name: butanedione or butane-2,3-dione) is an organic compound with the chemical formula (CH 3 CO) 2 It is a yellow … Read more
The U.S. does have a history of coffee production, primarily in Hawaii , where coffee was first introduced about 200 years ago. In 2020, Hawaii produced 5.12 million pounds of coffee (about 38,000 bags), according to world coffee research. Is there any coffee grown in the united states? The U.S. does have a history of … Read more
A coffee estate is a coffee plantation. What are coffee farms in Brazil called? The coffee farms in Brazil are called “ Fazendas ”. These are coffee plantations found all over the country. They are responsible for producing most of the country’s coffee. What type of farming is coffee? Since the 1960s, most coffee plantations … Read more
café yaucono, established in 1896, is puerto rico‘s most iconic coffee brand. It has a rich creme, strong aroma and an excellent medium roast. Where is Yaucono coffee from? Café Yaucono, established in 1896, is Puerto Rico’s most iconic coffee brand. It has a rich creme, strong aroma and an excellent medium roast. Where is … Read more
These beans are almost ready for harvesting. Photo courtesy CoffeeResearch.org. What we call a coffee bean is actually the seeds of a cherry-like fruit coffee trees produce berries, called coffee cherries, that turn bright red when they are ripe and ready to pick. Does red coffee bean have caffeine? The coffee beans get the caffeine … Read more
Second to rice, coffee is Vietnam’s largest exported commodity and accounts for over 18% of global coffee exports. Coffee was first introduced to Vietnam in 1857 by the French, influencing vietnamese coffee to be made typically as a dark or French roast. What is Vietnamese coffee called? Ca phe sua da or cafe sua da … Read more
What are the best tasting coffee beans in the world? Tanzania Peaberry Coffee. Hawaii Kona Coffee. Nicaraguan Coffee. Sumatra Mandheling Coffee. Sulawesi Toraja Coffee. Mocha Java Coffee. Ethiopian Harrar Coffee. Ethiopian Yirgacheffe Coffee. Which coffee bean has the most flavor? Arabica vs Robusta Arabica beans are far superior to Robusta in terms of flavor , … Read more
This coffee is from Indonesia and is processed by wild Asian Palm Civets. They find the ripest and freshest coffee cherries and through the magic of their digestive enzymes, they break down the beans. Why is kopi luwak coffee so expensive? Kopi Luwak coffee is expensive because of a combination of high demand and the … Read more