Bringing it all back home: the rise of the latino coffeehouse in los angeles When ulysses romero opened his first Tierra Mía Coffee in 2008, Los Angeles was on the verge of a specialty coffee boom. Chicago’s Intelligentsia had just moved in the year before, sparking a surge in third-wave coffeehouses. Where does tierra mia … Read more
tierra mia sources its coffee beans from premium purveyors Intelligentsia and Stumptown Where does Tierra Mia coffee come from? Bringing it all back home: the rise of the Latino coffeehouse in los angeles When ulysses romero opened his first Tierra Mía Coffee in 2008, Los Angeles was on the verge of a specialty coffee boom. … Read more
Another tierra mia favorite among customers is the horchata frappe, an iced frappuccino blended with rice milk and topped with whipped cream What does the horchata frappe have from Tierra Mia? Another Tierra Mia favorite among customers is the Horchata Frappe, an iced frappuccino blended with rice milk and topped with whipped cream. What is … Read more
Who is the owner of Tierra Mia? tierra mia owner ulysses romero was raised in Norwalk and La Habra, and went to St. Paul High School in Santa Fe Springs. His father and uncle own and operate Romero’s food products, a company that makes tortillas and breads for restaurants, retail, and wholesale. Where did Tierra … Read more