This is the simplest way to use a K-Cup without a machine: take the coffee grounds out and use them with any other brewing method. Using scissors, carefully cut the foil lid off of one or two K-Cups. Pour the grounds into a drip machine or pour-over filter and brew as usual. What beverages can … Read more
Many types of alcohol go great with coffee, and dark spirits like whiskey, rum, and brandy are among the best choices. Amaretto, butterscotch schnapps, irish cream, and several other liqueurs are excellent as well, sweetening the coffee while adding delicious flavors. Does liquor and coffee go together? The 2015–2020 Dietary Guidelines for Americans cautions against … Read more
You don’t need a fancy mug to enjoy a spiked coffee, either—though we support anything that makes a pick-me-up feel even more special. Use the base ratio of 1 fluid ounce (2 tablespoons) liquor for every 8 ounces (1 cup) of strong brewed coffee, or 4 ounces (1/2 cup, or a double shot) of espresso. … Read more