What Is In a Latte? A latte begins with the same base, a single or double shot of espresso This espresso is then combined with several ounces of steamed milk to create a rich, creamy beverage that has a more subtle espresso taste. The typical ratio for espresso to steamed milk is about 1-to-2. Is … Read more
It might have been called a “flat white,” a “latte,” or possibly even a “cappuccino,” but they’re all referring to the same thing: an espresso drink with a reasonable volume of milk and a uniform microfoamed texture throughout Can you get a flat white in America? From wetting the parched gullets of Aussies and Kiwis, … Read more
In Italian, latte (pronounced [ˈlatte]) means “milk” —so ordering a “latte” in Italy will get the customer a glass of milk. In Spanish, the phrase café con leche (coffee with milk) is used, which is by default served in a medium or large cup whereas the similar cortado (coffee with less milk) is served in … Read more
Introducing cappuccino freddo – cold foamed milk topped with slightly sweetened espresso served over ice A new cold twist on a classic. 4.3K. What is in a freddo cappuccino? What Is a Freddo Cappuccino? The freddo is a greek beverage that’s been sipped for decades. It’s an iced coffee drink made from fresh espresso and … Read more