Due to the differences in brewing methods, pour overs tend to have more flavor than regular drip coffee Since the brewing process typically takes longer, the flavor tends to be more vibrant. This is because the water has more time to pull the flavors and oils from the grounds. Is Pour over the same as … Read more
Wet your filter with hot water and pour away before your continue. Put coffee grind into the filter and wet with hot water, let it set for 30 seconds. Start your first brew by gently pouring about 100 ml hot water to the grind in spiral motion from center to edge and back to the … Read more
boil water in a saucepan on the stove. In a deep bowl, add 1 heaping tablespoon of coffee per serving. Pour a small amount of boiling water over the grounds to saturate them, and then add 6 ounces of water per serving. Use a spoon to press the coffee grounds to the bottom of the … Read more