In July 2008, puerto rico coffee roaster purchased the café rico, café yaucono, and Café Rioja brands, thus acquiring about 60 percent of Puerto Rico’s coffee market. Where is Cafe yaucono from? Café Yaucono, established in 1896, is Puerto Rico’s most iconic coffee brand. It has a rich creme, strong aroma and an excellent medium … Read more
After some difficult years, the puerto rican coffee industry is reemerging to take its rightful place among the best tasting coffee beans on the planet Does puerto rico sell coffee beans? Puerto Rico might not be the first place you think of when think premium coffee beans. But despite the island’s complicated and devastating history, … Read more
puerto rican coffee is sweet and creamy, and experts suggest it is better enjoyed black and without sugar. The most common ways to drink coffee in Puerto Rico are pocillo (espresso), cortadito (espresso with a little steamed milk), and café con leche (latte) It only takes 22 seconds to extract a shot of espresso. What … Read more
Coffee from puerto rico is mostly Arabica , which grows well in Puerto Rico’s mountainous terrain. The most common varietals are Bourbon, Caturra, and Limon. Lately, a few farmers have been experimenting with growing high-end Robusta beans. Do they grow coffee in Puerto Rico? Puerto Rico produced some 10 million pounds of coffee last year. … Read more
café aguao or Café Americano : Since puerto rican coffee tends to be on the stronger side of the spectrum, asking for a café aguao or americano is what you would order when you want a watered-down version of a black coffee. Is coffee popular in puerto rico? Today, Puerto Rican coffee is the most … Read more