If you add milk to an espresso, it is no longer an espresso; it becomes a new drink entirely However, if straight espresso is too bitter for you, you can add a bit of sugar to sweeten it. That said, we wouldn’t recommend adding much more, lest you mask the distinct espresso flavor. Do you … Read more
An espresso shot is the result of near-boiling water pressed through finely ground coffee. It has a higher acid content than drip coffee, and it has a thicker consistency Italians drink espresso at all times of the day, and it is the most popular drink to order at a “bar” which means “coffee shop” in … Read more
A doppio macchiato is made with two ingredients, a double shot of espresso, with a dollop of steamed milk and a scoop of bubbly milk foam A doppio macchiato is almost like a regular, traditional espresso macchiato, but it contains some steamed milk and more espresso. What is in a double macchiato? A doppio macchiato … Read more
Instead of ordering an iced latte, ask for a doppio, or double shot of espresso over ice, in a grande or venti cup Then, head over to the milk table to fill it to the top and voila, cheap latte! If you like your lattes flavored, feel free to request syrup for an additional charge … Read more
LatteCrema System™ automatically froth milk to the ideal density and texture Plus, it’s compatible with alternative milks too, like oat, rice & soy. Built-In Conical Burr Grinder With 13 adjustable settings, ensure your beans are ground as evenly & finely as possible. Can you use oat milk in DeLonghi coffee machine? Dairy-free alternatives such as … Read more
The intensity is defined by a coffee’s degree of roasting, its body and its bitterness In addition the intensity is due to the concentration of the coffee. It does not refer to the amount of caffeine found in the coffee. What is the Nespresso intensity scale? Nespresso has an intensity rating that goes from 1 … Read more
Abhishek Sharma – Co-Founder/CEO – CoffeeMug | LinkedIn. Why does new york have greek coffee cups? In 1963, the Sherri Cup Company created a standard coffee cup to appeal to these Greek food vendors and restaurant owners The company’s Marketing Director, Leslie Buck, then came up with a warm message for the cups: “We are … Read more
The short black is the foundation of any espresso drink The term ‘short’ refers to the fact that this is simply an espresso shot, no extra water is added apart from what is used to brew the coffee. Black of course comes from the colour of the drink due to the fact that there is … Read more
Cappuccino may use espresso as a key ingredient, but as anyone who loves the drink knows, it won’t fit in an espresso cup The cups are too small for the cappuccino’s added milk foam. What cup is a cappuccino served in? Most coffee houses use traditional white porcelain cups to serve the classic cappuccino, bearing … Read more
Size. Ideally, an espresso cup should be 2-3 oz If the cup is too big, the crema spreads out, becomes thin, and disappears quickly. Additionally, a large cup effects the temperature of the espresso and you run the risk of it becoming cold quickly. What size cup is an espresso cup? Size. Ideally, an espresso … Read more