What does cuban coffee consist of? Cuban coffee (or café cubano) is a sweet espresso drink made with strong, dark roast espresso sweetened with a thick sugar foam It’s the most delicious coffee beverage of all time!. What is different about Cuban coffee? unique properties Why? The most unique thing about Cuban coffee is its … Read more
While most coffee products compete to look new and different some are constrained by existing standards. Portafilters are a prime example – they all look essentially identical even on close inspection, but the differences in performance can be massive Is it worth getting a bottomless portafilter? A bottomless portafilter helps give you more information about … Read more
coffee professionals everywhere share a common way of breaking down a brewed coffee into observable parts. On our teams, we focus on five taste categories we find most helpful in differentiating one cup of coffee from another: sweetness, body, acidity, flavors, and finish What are the elements of coffee? The main constituents of coffee are … Read more
Keurig has their own separate foamer, which will work well to make a cappuccino , as do many other popular coffee brands. Whichever one you choose, you can simply add your milk to the machine and let it foam your milk for you. Can a regular Keurig make cappuccino? Unfortunately, no, you cannot make espresso … Read more
Is espresso a brewing method? The seven brewing methods are cafetière (French Press), filter (Pour Over and by machine), Aeropress, stovetop, espresso and capsule , and below you can find our useful guidance for each. Enjoy. What is difference between espresso and brewing? The grind. So you’ve got the beans. The difference between espresso and … Read more
The cortadito in Cuba specifically implies a small beverage similar to the café solo corto consisting of a standard 30 mL (1 US fl oz) espresso shot; however, unlike the solo corto, the Cuban cortadito is generally cut with heated sweetened condensed milk, being a more available preserved form of milk, whereas fresh Is cortado … Read more
That’s the portafilter (also sometimes referred to as a “group handle“). This spoon-looking device harbors a basket which is actually what holds the coffee grounds during the pulling or extracting of the espresso shot Does the portafilter matter? Yes, portafilter size does matter Many espresso machines don’t have much range in diameter, with 58 mm … Read more
It is the weight of dry ground coffee that you are using to make an espresso, and depending on your espresso style, it can be anywhere from 5-30 grams, though in general modern espresso hovers between 18-21g How many grams should an espresso shot be? A single shot of espresso requires approximately seven to nine … Read more
An Americano is not just black coffee It is essentially an espresso shot diluted with water. There are two different ways to prepare this drink that can alter its look. First: hot water first, then espresso on top and second: espresso first, then diluting with hot water after. What is the difference between a black … Read more
A blend of selected origin coffees, roasted slightly darker, constructed in the style of traditional Italian coffees , it releases a strong full bodied flavour. What does crema mean in coffee? Crema is one of the most prized components of a well-made espresso Caramel-colored and creamy in texture, the foamy puff is created when hot … Read more