Crema is one of the most prized components of a well-made espresso Caramel-colored and creamy in texture, the foamy puff is created when hot water emulsifies coffee bean oils and floats atop the espresso with smooth little bubbles. What is crema in coffee? Put simply, crema is the thin layer of foam that sits on … Read more
Yes, please. Milk works fine too The moka pot is one of the few methods, apart from the espresso machine, where you can attempt to use milk with beans for espresso. What happens if you brew coffee with milk instead of water? It is possible to brew coffee with milk instead of water, but not … Read more
What is a semi automatic coffee machine? Semi Automatic Coffee Machines require the brewer to grind coffee beans and tamper the grounds manually before fitting the portafilter into the coffee machine What is the difference between automatic and semi automatic coffee machine? Realistically, automatic espresso machines are very similar to semi-automatic ones. You grind the … Read more
A mocha or mocha latte is a drink made with espresso and steamed milk that’s flavored with chocolate syrup There’s lots of variation on exactly what constitutes this espresso drink: it’s up to the barista! Is a mocha espresso or coffee? Mochas are sweet, chocolate-flavored espresso drinks made with steamed milk and often topped with … Read more
Okay, now let’s talk about pressurized portafilters, which are just different types of filter baskets. A pressurized basket has a false bottom, so it’s also known as a dual-wall basket. From the top, it has a grid of holes like any other filter basket What does a pressurized portafilter look like? What is this? With … Read more
The espresso shot should pour steadily and remain golden in colour, with just a little blonding at the end. It should look like a long ‘mouse tail’ The first shot of the day will always be a bit quicker than the next one and then the next one, so we will time 3 shots before … Read more
For a moka pot, you should use a medium-fine grind The coffee grinds should look something akin to sand grains. If the grind is too fine (like in grinding beans for true espresso), some grounds may slip through the filter and into your final brew. Can you use regular ground coffee in Bialetti? Use a … Read more
lemon peels are full of natural oils that come out when you twist them. The idea is to twist the lemon peel and then rub the oils on the lip of your cup This will leave behind a light lemon flavor that you’ll taste as you drink your espresso, something like the salt rim on … Read more
instant espresso powder is brewed espresso that has been dehydrated into granules To make espresso, you just add boiling water to the granules. We do not recommend using instant espresso powder for your daily brew, as it will result in a considerably less-flavorful cup than a freshly brewed espresso. Is espresso powder same as espresso … Read more
Wawa offers hot, iced and frozen espresso products as part of its built-to-order specialty beverage offer. What kind of coffee does Wawa have? Choose from Regular, Dark Roast, 100% Colombian, Hazelnut, or Decaffeinated Our classic blend is mild and mellow with a touch of sweetness. A complex blend of deep, rich, smoky flavor with hints … Read more