speciality coffee is defined as any coffee that scores above 80 points on a 100 point scale Typically, speciality coffee is grown at high altitudes, with much care and attention from the farmer. From there, it is sold at a premium to coffee traders, or direct to roasters. What is the difference between Speciality coffee … Read more
“The term ‘specialty coffee‘ refers to the highest quality green coffee beans roasted to their greatest flavor potential” This uses one sense of the term quality, which the Oxford English Dictionary defines as: noun 1. What is the difference between speciality coffee and normal coffee? Commercial coffee is usually roasted and packed in large plants, … Read more
artisan coffees are produced when a grower is prepared to go above and beyond to ensure high-quality outcomes and when a roaster is willing to pay a higher price to support quality What is an artisan roaster? The artisan 3-e is an energy efficient, fluid bed coffee roaster that can roast as low as 1/2 … Read more