Coffee should be at room temperature or chilled before adding the ice cubes Otherwise, the ice will melt quickly and you’ll end up with a very watery brew. Do you use hot or cold coffee for iced coffee? Quite simply, iced coffee is exactly what it sounds like: regularly brewed coffee served over ice. This … Read more
Simply brew a full carafe of coffee in your regular brewer, let it cool, and then store it in the fridge for when you need it When you are ready for a nice iced coffee, fill a glass with ice cubes and pour in the cold coffee. Add cream and sugar to taste. Can you … Read more
Insert brew filter inside carafe and slowly pour 2 cups of water over coffee to dampen. Once coffee is damp, slowly fill the remainder of the carafe with water to cover grounds or up to the top of the windows in the brew filter. Be careful not to overfill carafe with water. How do you … Read more
A coarse grind is the best choice for making cold brew coffee. If you’re getting pre-ground coffee, make sure to ask for a coarse grind. A finer grind can tend to clump together, and the cold water needs to circulate freely through the ground coffee for optimal extraction. What coffee ground is good for cold … Read more
We couldn’t round up the best pre-made cold brew options without including Starbucks. This unsweetened cold brew is affordable, delicious, and ready to drink right out of the bottle. There’s even a sweetened version for those who enjoy their cold brew with a dash of sugar. Can you buy cold brew at the store? Some … Read more
dark roasts are most commonly used for cold brew coffee because the roast profile offers a consistent flavor. The margin of error is low, and the rich flavor is suitable for those who enjoy adding milk or sweeteners to their brew. What roast is good for cold brew? The short answer: This one’s easy—use your … Read more