There are four sizes of starbucks espresso shots: solo, doppio, triple and quad As you can see, Starbucks shot size names differ from other coffee shops—a solo is like a single shot elsewhere. And a doppio is just a fancier way of saying double shot or two shots. What is 4 shots of espresso called … Read more
Crema is a flavorful, aromatic, reddish-brown froth that rests on top of a shot of espresso It is formed when air bubbles combine with fine-ground coffee‘s soluble oils. Some people refer to this as the “Guinness effect” because it mimics the head on a pour of the popular Irish stout. What makes the crema on … Read more
Crema is a flavorful, aromatic, reddish-brown froth that rests on top of a shot of espresso It is formed when air bubbles combine with fine-ground coffee‘s soluble oils. Is crema coffee or espresso? Crema is one of the most prized components of a well-made espresso Caramel-colored and creamy in texture, the foamy puff is created … Read more