Although the classic chemex is more expensive than most other manual coffee makers, it is much cheaper than the Handblown Chemex. The glass of the Handblown Chemex is a bit thicker than that of the Classic Chemex, which also makes it a bit heavier What does the bump on the Chemex mean? Per the manual: … Read more
Tip: A medium to fine grind is best for your pour over. If the brew is too weak, try a finer grind. If the water drips through the coffee too slowly, make the grind coarser. Place the V60 on the mug, insert the filter paper and soak with hot water to remove any papery taste, … Read more
Any variety will work, and you’ll find that it tases less bitter when its steeped in cold water instead of hot. It would be fun to compare a glass of cold brew coffee with hot coffee of the same variety. Can I use fine ground coffee for cold brew? You can make cold brew with … Read more
The short answer: This one’s easy—use your favorite medium or dark roast You can use your favorite coffee bean for cold brew. It’s the size of the grind that matters more. (You’ll need coarse ground coffee. Can you make cold brew with any coffee bean? You can use any type of coffee bean for cold … Read more
Simply put, the size of the grind determines how long the coffee will take to extract. A finer grind creates more surface area for the water to run through. It can create a stronger flavor, but this is mainly determined by the extraction time and, not the grind itself Does finer grind make stronger coffee? … Read more
The only real difference between drip and espresso is brew method The brew method has a big influence on the final flavor profile of the beverage. Espresso is much more concentrated, therefore, acids and bitterness will be in higher concentrations. Can drip coffee be used for espresso? No, you should not use coffee that has … Read more
3 parts of an espresso shot. Crema, Body, Heart The second layer is the Body, the middle section of the espresso shot. This should be a caramel color. What are the 3 layers of an espresso shot? Top Layer = the CREMA. It. holds the finest tastes and aromatic qualities of the. shot. Middle Layer … Read more
Any variety will work, and you’ll find that it tases less bitter when its steeped in cold water instead of hot. It would be fun to compare a glass of cold brew coffee with hot coffee of the same variety. Can you use fine ground coffee for cold brew? You can make cold brew with … Read more
When the grind size is too fine, it takes much longer for the water to seep through the coffee grounds So, if your pour-over process is taking too long, your coffee grounds may be too fine. You should try resetting your coffee grinder to produce a slightly larger grind size. How can I speed up … Read more
You can make cold brew with fine ground coffee In fact, that’s the way most people make it because it’s less messy and faster to steep. However, if you use a finer grind, you’ll need to use more coffee to get the same strength as with a coarser grind. How fine should you grind for … Read more