For pour over coffee, the best grind to use is a medium-coarse grind A medium-coarse grind will be similar in size to a french press grind but less chunky and will feel slightly smoother. If you are using a cone-shaped pour over, then use a medium-fine coffee grind instead. Whats a good grind size? For … Read more
Tip: A medium to fine grind is best for your pour over. If the brew is too weak, try a finer grind. If the water drips through the coffee too slowly, make the grind coarser. Place the V60 on the mug, insert the filter paper and soak with hot water to remove any papery taste, … Read more
The size and frequency of holes in a coffee brewer can affect how quickly the water drains. Faster draining typically correlates with more difficulty, as is the case with the Hario V60. Slower draining devices, like the JavaPresse dripper or Kalita Wave, are usually a bit more forgiving. What factors should I consider when choosing … Read more
medium grind is the most common grind size for pre-ground beans, with a texture like smoother sand. This grind is great for drip coffee makers and siphon brewers. What grind coffee is best? For pour over coffee, the best grind to use is a medium-coarse grind A medium-coarse grind will be similar in size to … Read more
Begin pouring water slowly over the coffee, starting at the outer rim and moving in a steady spiral toward the center of the grounds. Stop pouring when the scale reaches 60 grams. Make sure all the grounds are saturated, even if you need to add a little water. The pour should take about 15 seconds. … Read more
medium grind is the most common grind size for pre-ground beans, with a texture like smoother sand. This grind is great for drip coffee makers and siphon brewers. How should I grind my coffee for a drip coffee maker? Finally, you have fine and extra fine grinds, which can be as fine as anything from … Read more
There are four primary types of coffee beans we’ll be discussing here: Arabica (Coffee arabica), Robusta (Coffee caniphora), Liberica (Coffee liberica), and Excelsa (Coffee liberica var. dewevrei) What are the different types of coffee grounds? extra coarse grind. Extra coarse beans are only slightly ground, often using the largest setting on a burr grinder Coarse … Read more
It’s finer than sand, but not as fine as an espresso grind suits these brew methods: Cone-shaped pour-over brewers (e.g. Hario v60, Kalita wave, etc) Whats a good grind size? For pour over coffee, the best grind to use is a medium-coarse grind A medium-coarse grind will be similar in size to a french press … Read more
You will need to boil water, but it doesn’t necessarily have to be a goose-neck kettle. Simple electric kettle or even an old teapot will do, as long it has a nice spout Do you need a gooseneck kettle for pour over coffee? Overall, do you really need a gooseneck kettle for pour over coffee? … Read more
For pour over coffee, the best grind to use is a medium-coarse grind A medium-coarse grind will be similar in size to a french press grind but less chunky and will feel slightly smoother. If you are using a cone-shaped pour over, then use a medium-fine coffee grind instead. What grind for Pour over Chemex? … Read more