Honey processed coffees have good clarity and a medium-high acidity (like washed coffees). They also have a heavier body and sweetness (like natural coffees). These coffees really are a pleasant middle ground when it comes to flavor, with an extra hint of sweetness Is honey processed coffee sticky? During the honey process, as the coffee … Read more
So, honey processed coffee doesn’t have honey? No honey goes into the coffee through this method In this context, “honey” refers to the amount of mucilage (the fruity substance) that is left on the seed. That mucilage could be considered as sweet as honey though, which is how this name came to be. Is honey … Read more
An aromatic, well-balanced 100% Arabica blend from central america. Experience a full-bodied, unforgettable flavour. This blend is ideal if you want to avoid caffeine without giving up the luxury of authentic italian coffee. Which Lavazza is decaffeinated? lavazza decaffeinated ground coffee is an Italian blend of roasted, ground coffee beans without the caffeine. Depending on … Read more
kenya peaberry coffee is a full-bodied, sharp acidity with the winy flavor of black currants Kenya Peaberry is incredibly complex, and has an interesting fruit (berry, citrus) flavors, sometimes alternating with spice so well known by the kenyan coffees. What is special about peaberry coffee? Roasting and Taste Peaberry lovers and some professional coffee graders … Read more
For hundreds of years, Ethiopia has provided some of the world’s best reviewed single origin premium coffee beans In general, Ethiopian coffees are best known for their complexity with a pungent, winey quality and a distinct wildness in their acidity. Jump to: Tasting notes. How good is Ethiopian coffee? Ethiopian Yirgacheffe coffee produces some of … Read more
First of all, it is important to note that throughout the years, Nespresso has changed the way they manufacture their pods, or to be more precise, each pod isn’t pierced the same as it was before Do all espresso machines use the same pods? Coffee machines are practical and affordable for working professionals and people … Read more
The husks themselves are like dried fruit that would be used in herbal teas, but they’re a little bigger and more leathery than most dried fruit that’s put in tea. The most common way to brew cascara is to steep it in hot water like tea (although you can also make a cold brew). Does … Read more
Due to its high concentration of polyphenols, coffee cherry tea is a true superfood. It may help boost your immune system, provide antioxidants thus protecting you from free radicals, and offer you a host of anti-inflammatory properties Is coffee cherry tea good for you? Due to its high concentration of polyphenols, Coffee Cherry Tea is … Read more
George is Nespresso, and Nespresso is not the only capsule on the market. Capsules are the same concept as pods in that they are pre packaged, measured doses of coffee They are contained within a ‘capsule’ that once used you must dispose of. This capsule may be made from Aluminum or Plastic, and has a … Read more
coffee pods come in two types: soft and hard The soft style is used to make drip coffee in a range of non-pressurized machines (but not Keurigs). The hard type is used to make espresso in pump machines, and are also called Easy Serving Espresso (E.S.E) pods. What is the difference in coffee pods? The … Read more