When the grind size is too fine, it takes much longer for the water to seep through the coffee grounds So, if your pour-over process is taking too long, your coffee grounds may be too fine. You should try resetting your coffee grinder to produce a slightly larger grind size. Why does my coffee drip … Read more
Some coffee scales also have an inbuilt timer which is great for timing your brew length Measuring the length of time it takes for the water to pass through your coffee grinds is an essential way of determining how well extracted your coffee is. What is coffee timer? Coffee Timer is the most convenient way … Read more
To begin programming, press the programme button once 2. Press 1 CUP or 2 CUP button to start espresso extraction. Press 1 CUP or 2 CUP button again once desired volume of espresso has been extracted. How do I program my sage barista? To begin programming, press the Programme button once 2. Press 1 CUP … Read more
Does a burr grinder make a difference? Yes, a burr grinder makes a difference This type of grinder allows you to change the distance between the burrs so you have more control over your grind size. They also achieve more consistent grounds when compared to other grinders. Is a burr grinder really better? Most coffee … Read more
The main difference between pre-ground and whole-bean coffee is freshness, flavor and scent When using pre-ground coffee there is the convenience of not having to grind your own coffee and doing it improperly. Is ground coffee the same as beans? Freshness. Staleness in coffee is the result of oxidation and both whole beans and pre-ground … Read more
Coarsely grind medium to dark roasted beans, such as Bodum’s Best Arabica Beans, for the most flavourful cold brew coffee and add them to the carafe. To make the maximum 12 cups, we recommend using 163g beans (that’s about 13.5g per cup) The texture of the ground coffee should resemble that of ground sea salt. … Read more
The percolator coffee pot functions by utilizing the natural rising action of bubbles created by boiling water at the bottom of a pot A hollow pump stem tube ensures a concentration of these bubbles will crowd in together, forcing water in an upward motion through the tube. How do I use an old stovetop coffee … Read more
It is “V” shaped with angles of 60 degrees The internal sides also have interior ridges which help with air flow during the brewing method. filter paper is inserted into the V shape and coffee grounds placed within the filter paper. The brewed coffee then drips into your cup, delivering a great coffee. How do … Read more
With pour over brewing, changing the grind size does two things instead of one: The finer grounds will extract more quickly, requiring less time to brew a balanced mug The finer grounds will slow down the draining time, prolonging water coffee contact time. What is the best grind size for pour over coffee? For pour … Read more
If you love your pour over coffee like us, you will need a medium fine coffee grind size It’s finer than sand, but not as fine as an espresso grind. Suits these brew methods: Cone-shaped pour-over brewers (e.g. Hario v60, Kalita wave, etc) Do you need to grind coffee for Pour over? If you love … Read more