Our name, “bourbon coffee,” originates from the Bourbon varietal of arabica coffee beans , which has grown wild in Rwanda for over a century. bourbon beans are known for their deep, buttery chocolate flavors, as well as their sweetness and very light fruit overtones. What is Bourbon variety of coffee? A natural mutation of Typica, … Read more
The size a bean is determined by its physical size. The largest size of a crop is is named differently each each country. In Kenya the largest coffee is an “AAA”, other countries it is a “AA” When the beans are extracted from the pulp they are graded according to their size. What does AA … Read more
civet coffee has a pleasant sweetness that may reveal hints of chocolate and a subtle caramel taste One of the most pronounced characteristics of civet coffee beans is their natural lack of bitterness, so they are only lightly roasted to preserve their complex flavors. What is special about civet coffee? “Civet cat eats flesh of … Read more
komodo dragon coffee is a fine low acid coffee with tastes of fresh tobacco, cocoa, and floral notes What does Starbucks Komodo dragon taste like? It’s very nutty tasting There is no acidic, sourness at all. This coffee has definitely turned into our go-to coffee and is pretty much the only coffee we buy for … Read more
komodo dragon coffee is a fine low acid coffee with tastes of fresh tobacco, cocoa, and floral notes What does Komodo Dragon coffee taste like? The freshly-opened Komodo Dragon beans had a complex aroma with lots of maple, cinnamon, and spice notes. The coffee was beautifully smooth, with a sweetness to it, and a large … Read more
Which Starbucks coffee beans are not oily? Starbucks’ lighter blends are most likely to not be oily. If you want a starting point, try their popular medium roasts which include: house blend, Pike Place, and Breakfast blend. If you’re having trouble deciding which one, thankfully, they have whole bean variety pack here. What Starbucks beans … Read more
Because coffee farmers have more control over every step of the process, washed coffee beans tend to have a more consistent flavor They’re often lighter-bodied than natural coffee beans and tend to have more complex flavors with brighter and more acidic notes. Should coffee beans be washed? washed coffees are prized for their clarity and … Read more
sumatran coffee‘s unique characteristics stem from wet hulling. The modified natural processing method and extended drying time produce coffees with muted flavors and aromas. Instead of being known for their notes, Sumatran coffees are typically characterized by their full bodies and low acidity Why is sumatra coffee so good? Coffees like this tend to have … Read more
Sumatra Mandheling coffee grows in Padang’s west-central region between 2,500 and 5,000 feet above sea level. The coffee is often given a dark roast or medium-dark roast to bring out the coffee’s sweet taste as well as its earthy qualities. Is Sumatra a dark roast? sumatran beans are lower in acidity because of how they’re … Read more
Yes, you most certainly can Starbucks makes compatible espresso pods for the nespresso originalline machine that are just as good as the originals. In fact, they are authentic in the sense that Starbucks has worked alongside Nestle and Nespresso to bring the espresso coffee capsules to the market. Can you use generic pods in Nespresso … Read more