espresso makers, here and across the pond, sometimes use Robusta to try to be “more Italian.” But the best stuff is all Arabica Can I use Arabica for espresso? “Espresso” does not refer to the type of bean used to make the drink; it is simply the name of the drink itself. An espresso is … Read more
This type of glass holds 16 to 20 ounces and is great for frozen and iced coffee drinks. It also can be used for a few cocktails. It needs to be clear so you can see your beautiful creation! Can you put iced coffee in glass? Things you can buy to help you make the … Read more
Like drum roasters, air roasters also use hot air to roast coffee. However, instead of stirring the beans physically by rotating, air roasters float the beans over the bed of hot air that is doing the roasting The beans naturally tumble and spin while they hover in the air and roast exceptionally evenly. How does … Read more
The hotter the water, the quicker it is to extract compounds such as oils, acids, and caffeine Each of these substances has a different impact on the coffee’s flavor, and at a higher temperature, it’s tougher to control the rate of extraction. Does temperature matter for pour over coffee? Most agree that water for pour-over … Read more
The hotter the water, the quicker it is to extract compounds such as oils, acids, and caffeine Each of these substances has a different impact on the coffee’s flavor, and at a higher temperature, it’s tougher to control the rate of extraction. Does hotter water make stronger coffee? Yes, hotter water makes stronger coffee because … Read more