You’ll run into two main types of burrs: flat and conical Flat burrs are exactly the way they sound: flat. The beans drop down to the grinding mechanism vertically, where they are crushed between two horizontal discs. These discs tend to rotate more quickly. What are the two types of grinder? Bench Grinder. Hand Grinder. … Read more
Catimor is a cross between timor coffee (resistant to leaf rust, which is a big problem at the moment in Central America) and Caturra coffee It was created in Portugal in 1959. It grows and produces fruit very quickly and has very high yields. Is catimor coffee good? So Is Southeast Asian Catimor Any Good? … Read more
A vibratory pump, or vibe pump, is a small electromagnetic workhorse A piston attached to a magnet is set inside a metal coil. Electrical current runs through the coil causing the magnet to rapidly move the piston back and forth, pushing water through the machine. Is a rotary pump better than a vibratory pump? Compared … Read more
The standard size mug capacity in the US is still listed as 8-12 oz However, one might conclude from coffee culture and Starbucks speak that this range could easily be updated to more like 12-20 oz. Until then, caffeinate often, promote shamelessly, and resist the lure of the trenta. What sizes do coffee mugs come … Read more
gourmet coffee is generally made from 100% Arabica beans Arabica beans Coffea arabica (/əˈræbɪkə/), also known as the Arabian coffee, is a species of flowering plant in the coffee and madder family Rubiaceae It is believed to be the first species of coffee to have been cultivated, and is currently the dominant cultivar, representing about … Read more
Pump-driven espresso machines have been around since the 1960s and dominate the market. They work by using an electronic pump to drive pre-heated water through the brew chamber and into a bed of coffee With an electronic pump, it is easy to achieve consistent high pressure. What are pumps in espresso? There are two main … Read more
ceramic cups are often glazed and smooth, whereas stoneware is sometimes left unglazed and can have a sandy texture Stoneware can resist thermal shock. Ceramic does not always survive the thermal shock. Thermal shock refers to going from one temperature to another, like from the fridge to the oven. What is better stoneware or ceramic? … Read more
arabica colombian coffee similar to colombian supremo roasts (many of which are also Arabica), these beans are great for cold brew because of their bold, toasted flavor and notes of chocolate. Is Colombian coffee good for cold brew? Arabica Colombian coffee Similar to Colombian Supremo roasts (many of which are also Arabica), these beans are … Read more
Starbucks is proud to source, roast and serve top quality Colombian coffees in 62 countries around the world colombian coffees are among the most consistent in terms of taste and quality and serve as the backbone for many signature Starbucks coffee blends such as Espresso Roast and House Blend. What does Starbucks Colombian coffee taste … Read more
From green to roasted beans, more than 800 flavor compounds in coffee have been noted after roasting. In the process of roasting, organic acids and proteins in coffee beans, which affect the flavor, are constantly decomposing. How many varieties of coffee are there? How many coffee varieties currently exist? The number of different varieties that … Read more