You need the water to cool down slightly, as you don’t want to ‘burn’ the coffee grounds when you pour the water over. Add the coffee to the base of the heatproof jug – 1 tbsp per cup you want to make This is about 7g, so for an 8 cup cafetière you need 50-60g … Read more
The Moccamaster is the best drip machine on the market, making your coffee more than just your routine, it’s an experience. Plus, it’s really pretty, and if you’re going to look at it every day for the rest of forever, it may as well look good. Is drip the same as Pour over? The pour-over … Read more
In conclusion, the best pre-ground coffee for pour-over is one that is freshly roasted and has a medium to dark roast The coffee should also be ground coarsely in order to allow for proper extraction. What kind of ground for Pour over? For pour over coffee, the best grind to use is a medium-coarse grind … Read more