You’ll want a grind that’s right in the middle for drip coffee makers, flat drips, and refillable K-Cups. A medium grind between 17 and 23 is best. You can always play around with grind settings for coffee beans with weaker or stronger flavors than you like. Chemex coffee extracts longer than machine drip grind coffee. … Read more
For pour over coffee, the best grind to use is a medium-coarse grind A medium-coarse grind will be similar in size to a French press grind but less chunky and will feel slightly smoother. If you are using a cone-shaped pour over, then use a medium-fine coffee grind instead. What grind is best for Pour … Read more
Brewing coffee with a french press requires a coarse, even grind A coarse ground will look somewhat chunky. Because the coffee is steeped in boiling water, the contact time between the water and coffee is much longer, which requires a coarser grind. Grinding the coffee too coarse will make the coffee weak. What grind should … Read more