Backflushing should be factored into a regular cleaning regime for your espresso machine, typically in a home setting a backflush without any cleaning chemical should be done once a week Then every 200 shots of coffee a thorough clean should be done with the appropriate Espresso Machine Cleaning tablets or powder. How often should you … Read more
1 1/2 tablespoons of citric or tartaric acid (wine acid) makes a good, food safe, descaling solution. Run the descaler through the group when the machine is hot. Use about 1 to 1.5 liters, running about 1/4 liter at a time, then waiting 10 to 15 minutes for the next round. How do I descale … Read more
To clean your rok espressogc, simply remove the portafilter by turning to the right, knock out the coffee ‘cake’ into a bin and rinse off any remaining coffee grounds that may be left on the body Occasionally wash with soapy water but do not put the ROK EspressoGCthrough a dishwasher. How do you clean a … Read more
To switch on the descaling program, press the descaling button, with an arrow and drops next to it, for five seconds. Then fully open the steam handle so the hot water can flow out. The descaling program takes about half an hour How long does it take to descale a coffee machine? Depending on the … Read more