Is Cold Brew Coffee Less Acidic?

Cold brew coffee extracts were found to have lower concentrations of acidic compounds and may be less chemically diverse than hot brew coffee extracts prepared from the same beans. This can be seen in both total acidity and antioxidant activity measurements. Is cold brew coffee better for acid reflux? Cold brew coffee has a lower … Read more

What Is The Average pH Of Coffee?

Coffee does indeed have a ph level, but is not a useful measure of flavor. It would vary depending on brewing method and roast level, but not significantly. Black coffee generally lands around a pH of 5 (acidic, not basic) and milk has a pH of 6 (slightly more neutral). What is the actual pH … Read more