Arabica contains almost 60% more lipids and almost twice the amount of sugar These play an important part in not only the flavor, but the aroma and body of the coffee. arabica beans taste better because the increase in sugar gives the coffee a better taste, a cleaner mouthfeel, and a decrease in bitterness. Why … Read more
Use a long-handled coffee pot (Rakweh) and add one teaspoon of coffee for each cup of fresh water (60 ml). Stir the coffee well over low heat. Make sure you watch it to avoid its overflowing. Bring to a boil then lower the heat and let it settle. How do you roast Lebanese coffee? Use … Read more
Espresso is made without a filter It uses a specialized machine, as discussed above, that forces pressurized water through very fine coffee grounds. It’s also served in shot sizes rather than cups. The resulting drink is a concentrated, potent, quick little drink that’s thicker and more intense than drip coffee. What is different about italian … Read more
Does Lavazza use robusta beans? Lavazza imports coffee from around the world and uses beans from South and Central America (Brazil, Colombia, Costa Rica, Guatemala, Honduras), Africa (Uganda), Indonesia, Mexico, and the United States. The brand has a number of Arabica/robusta blends , making their offerings slightly more specialized than Illy’s. What coffee beans does … Read more