The humble french press has been a little overlooked. It’s generally agreed that a French press is best used with coarsely ground coffee and water just under boiling temperature. Allow three to five minutes of immersion time, and you have a decent cup of coffee. Can you use regular coffee grounds in a French press? … Read more
Pre-ground coffee is ground to a size that works well with drip coffee makers, but it’s not so great for french presses (and, of course, it’s almost always old and stale). The small grounds get stuck in the fine mesh filter – and sometimes they just slip right through. What kind of coffee grounds do … Read more
Because there is no paper filter used with a french press, more of the oils inside the coffee bean make it into the brew. The oils are what gives the coffee its taste and are therefore part of what allow you to start to distinguish between one variety from another (beans from Guatemala vs. Why … Read more