A Chemex produces clarified coffee using a pour-over brewing method. A drip coffee maker like this brews coffee by using pressurized water The Chemex requires more skill but gets higher-quality results. Is Chemex considered drip coffee? A Chemex is essentially a dripper and a coffee pot all in one Its design and its shape make … Read more
Avoid using boiling water! The optimal water temperature for the Chemex is 92-94 degrees celsius (If you are using home kettle, after the water is boiled, leave for 30 seconds to reduce the temperature slightly). What temp should water be for Pour over? Clean Water Act. Don’t use water to make coffee that you wouldn’t … Read more
Rinsing your filter before brewing helps create a seal between the filter and the Chemex, and also removes any paper flavors from the filter that would otherwise be imparted into your final brew As the water drips from the filter into the Chemex, swirl the hot water around to preheat the brewer. Dump your rinse … Read more