The standard ratio for brewing coffee is 1-2 tablespoons of ground coffee per 6 ounces of water – 1 tablespoon for lighter coffee and 2 for stronger coffee. That 6-ounce measure is equivalent to one “cup” in a standard coffeemaker, but keep in mind that the standard mug size is closer to 12 ounces or … Read more
We measured out one cup of whole bean, ground it, then measured again. Surprisingly, ground coffee takes up almost the exact amount of space as whole bean. So the ratio is one to one Does a scoop of coffee beans equal a scoop of ground coffee? Spoiler Alert: It does make a difference but it … Read more
Most people prefer to drink cold brew with a concentrate-to-water ratio between 2:1 and 1:1 If you like stronger coffee, use the 2:1 dilution ratio. We prefer a little less intense, so we would go with 1:1. That yields a final brew familiar to most folks. What is the best ratio for cold brew coffee? … Read more
350 ml capacity – ideal for making up to 3 cups of flavoursome filter-style coffee at home Borosilicate glass beaker/carafe features an innovative measuring gauge for adding the correct quantity of coffee (spoon included) and water every time. What size is a 3 cup cafetiere? aerolatte french press / Cafetière, 3-Cup / 350 ml. How … Read more