Cleaning and maintenance covers all aspects of your machine, from cleaning your group head and steam wand to descaling and regularly changing the water filter. As a general rule, if you’re making between two and five cups of coffee a day, you need to clean most parts once a week How often should I clean … Read more
The Aeroccino Aeroccino The aeroccino milk frother can transform milk into a light and velvety foam You can pour the froth in at the speed you want, to control how it is mixed with your favourite nespresso coffee. https://www.nespresso.com › aeroccino-3-espumador-de-leche , included with the vertuoline coffee machine , is ideal for preparing hot or … Read more
A cappuccino is usually made using an espresso machine. The double espresso is poured into the bottom of the cup, followed by a similar amount of hot milk, which is prepared by heating and texturing the milk using the espresso machine’s steam wand. How is cappuccino made? First, steam the milk. Heat 1 cup of … Read more
For this reason, you are relatively safe leaving it on, but it is not recommended The 8.5 bars will only be reached when making coffee, in other words, when the pump is working. Leaving it on, even with the steam switch depressed, will only reach 1.5 something bar. Can I leave the espresso machine switch … Read more
Get it Good & Hot With the machine on, the boiler will be at temperature within a few minutes. We suggest waiting 10-15 minutes before using the machine, with the portafilter attached while the machine heats. Take this time to enjoy some light reading or call a friend to boast about your new espresso machine. … Read more
There’s a full 58 mm chrome-plated brass portafilter. It weighs a full 1 lb, has double spouts, and a nice handle on it with a new “G” logo on the end. How big is gaggia classic portafilter? Like many espresso machines on the market, the Gaggia Classic Pro uses the 58-millimeter size portafilter, but determining … Read more
The two forms of milk are used in making hot and cold chocolate and milk based drinks including mochas, cappuccinos, lattes and shakes and differ in the way they are prepared. Steaming and foaming milk greatly improves the consistency and quality of your milk and enhances the texture of the coffee Does steamed milk make … Read more
Unclip the reservoir and fill it with either krups descaling solution or a 50/50 mix of white vinegar and water. Place a large receptacle beneath the outlet. Fit the water tank and press the ‘Clean’ button. Select ‘Brew’ which will start the cleaning process that takes about half an hour. How do you clean a … Read more
Boiler. The Gaggia’s boiler capacity is 3.5 ounces , whereas the Silvia’s boiler volume is 12 ounces. The smaller capacity means you can pull faster shots and reset more quickly for the next cup. However, the larger capacity gives you more steam pressure for better frothing. Does gaggia classic have an aluminum boiler? The Gaggia … Read more
Heat the milk for 30-45 seconds in your microwave in the cup you intend to drink your coffee from. Once the milk of your choice is heated, take a small whisk and vigoursly whisk back and forth for 15-30 seconds until the milk is frothy. Pour the coffee directly over the frothed milk or brew … Read more