Pump-driven espresso machines have been around since the 1960s and dominate the market. They work by using an electronic pump to drive pre-heated water through the brew chamber and into a bed of coffee With an electronic pump, it is easy to achieve consistent high pressure. What is the pump used for in a coffee … Read more
Talented baristas are adding a touch of colour to their morning coffee using food colouring, and Melbourne barista Seongwon Cha is leading the way. Can you put food Colouring in coffee? Talented baristas are adding a touch of colour to their morning coffee using food colouring, and Melbourne barista Seongwon Cha is leading the way. … Read more
Let’s take a look at the process step-by-step. Step 1: If you have a standard size french press, fill a mug ¾ full with cold milk. If you have a small 3-cup press, only fill the mug ½ up with milk. Step 2: Microwave the milk for 35-45 seconds. Can I froth cold milk in … Read more
I would estimate that 2-3 minutes pass between shots. Some will argue that the Classic needs more time to recover than this, but I will “work around” this slightly with the steam switch temp bump. How long between shots Gaggia classic? I would estimate that 2-3 minutes pass between shots. Some will argue that the … Read more
This cycle cleans the group head from oil residue During the flush cycle, a cleaning tablet is dissolved and flushed from the portafilter back through the group head into the machine and comes out in the back of the drip tray. How often to backflush Breville Barista Pro? The flush-back cycle will build up pressurised … Read more
What is the difference between the gaggia classic and Pro? The Gaggia Classic Pro and the former Gaggia Classic can make cappuccinos, like the other machines in this list. The biggest difference between the two models is the steam wand While the earlier model used a panarello-style steam wand that injected air into the steam, … Read more
Once plugged in and turned on, this machine was ready for use in about two minutes—quite speedy compared to other machines we’ve reviewed. We also loved the simplistic design: There are only three buttons on the front of the machine and a frother lever on the side , making it is easy to work with … Read more
The gaggia classic pro and the former Gaggia Classic can make cappuccinos, like the other machines in this list. The biggest difference between the two models is the steam wand While the earlier model used a panarello-style steam wand that injected air into the steam, this unit uses a proper commercial steam wand. What is … Read more
So, what is the difference between a milk steamer and a milk frother? A milk steamer uses pressurized steam to heat the milk and in the process adds air to create foam. A milk frother, on the other hand, whisks the milk and does not always heat it up. Is latte milk steamed or frothed? … Read more
Among the most promising properties researchers saw in the skim milk powder created by high-pressure jet spraying and drying milk were marked increases in foam expansion and foam-volume stability That means the skim milk powder is a great candidate for use in lattes, Harte explained. How do you make milk powder frothy? Just heat it … Read more