artisan coffees are produced when a grower is prepared to go above and beyond to ensure high-quality outcomes and when a roaster is willing to pay a higher price to support quality What is artisanal Cafe? Artisanal means conserving the old ways , when specialty coffee is all about increasing the control and automatisation, stability, … Read more
What makes a coffee a specialty coffee? For a coffee to qualify as “speciality”, it must have zero Primary defects and less than five Secondary defects Cupping involves roasting the coffee and brewing simply with hot water, and relies on the skill of the taster to assign scores to each of the coffee’s attributes, such … Read more
Many definitions of specialty include the word “quality,” like this one, from the specialty coffee association of America: “The term ‘specialty coffee’ refers to the highest quality green coffee beans roasted to their greatest flavor potential” What is Speciality Coffee meaning? Speciality coffee is defined as any coffee that scores above 80 points on a … Read more