The Nitro brings out a subtly richer and smoother texture than the cold brew because of the nitrogen infused process, which creates a sweet flavor without sugar. Is Nitro stronger than cold brew? Nitrogen gas doesn’t take up a discernible amount of volume, so a 12-ounce cup of nitro cold brew will have just as … Read more
Our nitro cold brew is created when our signature Cold Brew (slow-steeped for 20 hours) is infused with nitrogen as it pours from the tap Nitrogen infusion creates microbubbles, giving the coffee a cascading, frothy texture. How does Starbucks make their Nitro Cold Brew? Our Nitro Cold Brew is created when our signature Cold Brew … Read more
In a nutshell, cold foam is a type of foamed milk that’s made without using heat. You can use cold foam exactly the same way you’d use ordinary milk. Add it to an iced coffee, cold brew coffee, iced latte, iced chai – any iced drink you can think of, really. Can you add cold … Read more
Now, you can an add it to any starbucks drink anywhere There are two ways to order it: unsweetened, or sweetened with cascara (naturally sweet coffee cherries). Of course, adding it to cold drinks is the preferred way to drink it to keep the foam from completely melting into the brew, but you do you, … Read more