In general, the rule of thumb for a moka pot is to use a 1:12 coffee to water ratio This will yield a strong espresso-like concentrate of about 6.5 ounces. A good place to start is with 13 grams of coffee and 170 grams of water. How much coffee do I put in a 2 … Read more
The traditional way is to put the coffee grounds in the sock, place the sock inside a cup or pot, depending on the sock’s size, then pour in the hot water and leave it to sit for a few minutes. Then you remove the sock with the wire handle and you have your coffee. How … Read more
Most people prefer to drink cold brew with a concentrate-to-water ratio between 2:1 and 1:1 If you like stronger coffee, use the 2:1 dilution ratio. We prefer a little less intense, so we would go with 1:1. What is the best ratio for cold brew coffee? Grounds to water ratio: 1:4. For making coffee, use … Read more
SHELF LIFE : Storing your cold brew in a keg, refrigerated and under pressure with nitrogen, extends the serving life of your coffee. It will stay fresh for up to three months , although the optimal recommended time to keep and serve is usually two weeks. Can you put cold brew in a keg? If … Read more
The percolator coffee pot functions by utilizing the natural rising action of bubbles created by boiling water at the bottom of a pot A hollow pump stem tube ensures a concentration of these bubbles will crowd in together, forcing water in an upward motion through the tube. How does an old coffee percolator work? A … Read more
First things first, if you’ve made a true cold brew coffee concentrate and not just a classic cold brew, it’s best to dilute it with equal parts water before serving. That means combine ½ cup coffee concentrate with ½ cup water, before making any iced coffee drinks or heating it up. What is the best … Read more
OUR STORY. In the spring of 2012, I unexpectedly stumbled upon a dog adoption operating on the side of Montana Avenue in Santa Monica, CA Who owns grounds and hounds? Karcher , 31, found the inspiration for his Grounds & hounds coffee brand in an adorable pooch on the side of the road. While living … Read more
Is jx pro good for Pour-over? If you are on the market for a manual grinder, the 1zpresso grinders are outstanding! These grinders are extremely well built, have excellent grind consistency, and are quick and easy to use. The 1Zpresso JX is better for pour-over, whereas the 1Zpresso JX Pro excels at both espresso and … Read more
However, when we pre-grind coffee for Aeropress we aim at the two most common brewing styles. ‘Slow’ refers a filter style brew which creates a longer drink – this is a medium grind. ‘Fast’ refers to an espresso style brew that is a short drink and has a faster brew time – this is a … Read more
Whereas immersed cold brew concentrate produces a light floral coffee cold brew, cold drip will result in a more intense coffee concentrate , although still sweeter than coffee brewed with hot water. Is cold drip coffee the same as cold brew? Cold brew coffee is made by steeping ground coffee in water – a method … Read more