Will Tatte Open In NYC?
NW, a 10,500-square-foot space that previously included milk bar bakery as well as Momofuku Momofuku Momofuku is a culinary brand established by chef David Chang in 2004 with the opening of Momofuku Noodle Bar. https://en.wikipedia.org › wiki › Momofuku_(restaurants) The new tatte location in the luxury-focused downtown development will include 177 seats, and the plan … Read more